We really don’t get into throwing knives here at TTAK. Part of that is because they’re not really ‘knives’, by which we usually think of ‘cutting (and occationally stabbing) implements made of edge-sharpened metal.’ It’s also because I totally suck at them.
I’ve got an in-law who’s a whiz at throwing knives and he’s tried to show me how to do it, but unfortunately his teaching skill level is way below my ineptitude level. No worries; if I wanted to blow a C-note I bet I could catch up with him fairly quickly with BudK’s $100 bag of 100 throwing knives.
That’s not a typo.
Of course they probably suck. They’re probably made of soldered soup cans, with a hardness of HRC 35-38. They’re probably too dull to cut zucchini with.
But they’re only a buck each! If they sold them by the box of 20, they’d be cheaper than Wal-Mart .30-06 ammo. At this price, they’re barely worth retrieving. Of course, they might be barely worth retrieving anyway, but at least you’d get a hundred practice throws in before you walked away.